Struggling with End Checking on Cumaru: Sealing Method Feedback
Just wrapped a 400sqft Cumaru deck in humid Florida and I'm hitting a wall with end checking. Even after giving the ends a fresh cut, I'm seeing splitting within 48 hours of installation. I’ve been applying Anchorseal to every cut on site, but the heat is just brutal right now. Is anyone else finding that the current supply of Cumaru is checking worse than previous seasons? I'm debating whether to switch to a different wax-based emulsion or if I should push the client to trim the boards back further during the final finish. I used to rely on standard paraffin, but it’s not holding up in this 90-degree heat. Are you guys having better luck with specific brands like Anchorseal Classic versus the newer formulations? Any tips on application timing—should I be sealing the second I trim, even before the boards hit the joists?